ABOUT THE FARM

Chicano Sol Farm is a first-generation family farm run by Agustin and Jarrah Salazar Cernas. We strive to produce high-quality, nutrient-dense foods while maintaining the land in a fertile state for future generations. Our farm is Certified Organic, the gold standard of sustainable and clean farming. You can trust that all our food is grown with the utmost care – chemical- and pesticide-free, good for you, and good for the soil.

OUR WEEKEND MARKETS

Saturday

Garrett Park, MD

9:00am - 1:00pm

year-round; CSA Jun-Nov

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Sunday

Dupont Circle, Washington, DC

8:30am - 1:30pm

year-round; we attend Mar-Dec

Now accepting pre-orders

We have temporarily suspended attending the Silver Spring farmers market; see our COVID-19 page for more info.